Kyoto Yuzu White Ale is a Japanese take on the Belgian Witbier. Using yuzu peel instead of orange peel is a great idea, as yuzu grow throughout the surrounding Kansai region.
This Japanese beer brand is one of the best you’ll find in the US. It’s easy to love, refreshing, and smooth. True to the Belgian wit style, it does not have much hop bitterness. It pairs well with a variety of Japanese food as well as Mexican and Indian cuisine.
Kyoto Beer is made by the Kizakura Brewery of Fushimi, Kyoto. This sake brewery has begun making craft beer somewhat recently. Many of them are pretty good.