Hon Maguro Nigiriby Brad SmithAugust 8, 2021August 8, 2021 The lean tuna from bluefin is called akami. It has a clean flavor, with moderate umami, and a semi-firm, springy texture. Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Δ This site uses Akismet to reduce spam. Learn how your comment data is processed.
