Kuro Kabuto Junmai Daiginjo, or Samurai Armor Helmet, is a totally unique sake.
It’s brewed with black koji. This mold spore is typically used on awamori and many imo shochu. But not sake.
The results are surprising. Kuro Kabuto is fragrant, juicy, and fresh. This sake tastes just like ripe strawberry, though it’s only made with rice, yeast, black koji, and water.
Look out for this sake for your next sushi night. And learn more about it and the other best sake brands by clicking the link.