Dewazakura Izumi Judan 泉十段 Ginjo is billed as the “martini drinker’s sake”, which is not far removed. For one, it has an elevated alcohol content (17-18% ABV). It’s bold, very dry, and aromatic with a distinct floral, citrus, and herbal quality.
Oka 桜花 “Cherry Bouquet” is the quintessential ginjo. The aroma billows, with layers of fruit, sweet steamed rice, and yes, cherry blossoms. Feminine, soft, and seductive– Oka “Cherry Bouquet” is easy to love.
Narutotai Ginjo Nama Genshu– Red Snapper– big, exuberant, and not for the faint of heart. Traditionalists often find Nama Genshu to be over the top and lacking nuance. Americans, especially younger groups, tend to be more open to this style of sake.